In 2013, DSM, FMC, BASF, and DuPont had significant nutritional
products sales. Each company has a separate
segment where nutritional products represent an important contribution to the
segment’s sales. In 2013, DSM's segment,
called Nutrition, accounted for 46.4% of total company sales. For the other companies, their corresponding Nutrition
& Health segments represented these percentages of total sales: FMC – 19.7%;
BASF – 2.8%; and DuPont – 9.7%. These segments
do provide other products in addition to nutritional products, including personal
care and flavor/fragrance products, but, nevertheless, nutritional products certainly
are part of the segments’ strategic sales goals.
Also, these Nutrition & Health segments are showing reasonably
strong sales increases. For example, the
compound average growth rate percentage increases from 2011 to 2013 for the companies’
segments are: DSM – 7.3%; FMC – 5.2%; BASF – 3.9%, and DuPont – 12.2%
Nutritional products being sold by these companies include
the following:
DSM - vitamins; nutritional lipids (polyunsaturated fatty acids);
enzymes; cultures; and carotenoids.
FMC - omega-3 oils and fatty acids.
BASF - vitamins; carotenoids; sterols; enzymes; and omega-3
fatty acids.
DuPont – probiotics and cultures.
These four, large chemical companies appear to have strong interest
in developing their nutritional products businesses. Reasons might include:
1. New developments
in human and animal nutritional need to be based on good, strong science. Good, strong science is a major asset of
these companies and putting this asset to work, from which useful, in-demand products
can be developed, would be attractive to the companies.
2. Chemical companies
excel in the supply chain/logistical requirements of processing raw materials through
multiple steps into finished products, an excellence that match well the needs
of nutritional products.
3. Because of 1 and
2, these companies can differentiate their products from others and through these
differentiations, higher margins can be expected.
4. With larger
global, more economically robust, and older populations, interest and use of nutritional
products likely will grow.
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